MENU

A modern fusion restaurant celebrating globally inspired flavours through thoughtfully crafted tapas and share plates. Our menu draws influence from a diverse range of culinary traditions, blending bold ingredients, vibrant spices, and contemporary techniques to create dishes designed for sharing and discovery.

Each plate is carefully developed to balance flavour, texture, and presentation, encouraging a relaxed yet engaging dining experience. From flame-kissed favourites cooked over open heat to refined small plates made for the table, every element reflects our passion for quality and creativity.

Complementing the food is a curated selection of signature cocktails, wines, and spirits, crafted to pair seamlessly with our menu. Together, these elements come together to deliver a bold, contemporary dining experience that is social, expressive, and unmistakably modern.

WEEKLY SPECIALS

*

WEEKLY SPECIALS *

TUESDAY - $21 LOCAL GRILL

  • The choice of Rump Steak, Grilled Cajun Chicken Breast, or Tandoori Paneer Steak

  • Served with chips or mash & house salad

  • Choice of peppercorn jus or creamy makhani sauce

✨ A perfect grilled feast for Tuesday evening

WEDNESDAY - $20 BURGER N’ BURP

  • Any burger or sandwich of your choice

  • Plain or spiced chips with house dip

  • A schooner of beer or house wine

✨ The perfect combo for a relaxed Wednesday night

THURSDAY - $16 TACO & TAP

  • One Giant Paratha Taco with your choice of Spiced Crispy Fish, Chicken Tikka, Lamb Seekh Kebab, Crisp Veg Kebab

  • Served with a schooner of beer or house wine

✨ The perfect Thursday bite and sip combo

WEEKLY SPECIALS

*

WEEKLY SPECIALS *

SUNDAY - $25 ROAST DINNER

Choice of Roast Beef, Tandoori Chicken, or Tandoori Paneer

  • Served with parmesan potato mash, paratha bites & grilled broccolini

  • Choice of velvet gravy or creamy makhani sauce

  • Booking required, minimum 2 people

✨ A classic roast dinner with a Forktales twist!